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Polyphenolic

Strawberry for Insulin Resistance

N/A
Waitlist Available
Led By Britt Burton-Freeman, Ph.D
Research Sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology
Eligibility Criteria Checklist
Specific guidelines that determine who can or cannot participate in a clinical trial
Must have
Be older than 18 years old
Timeline
Screening 3 weeks
Treatment Varies
Follow Up 10 weeks
Awards & highlights

Study Summary

This trial will investigate whether polyphenolics from strawberries can improve insulin signalling in people who are insulin resistant, by looking at markers of oxidative stress and inflammation.

Eligible Conditions
  • Insulin Resistance
  • Malnutrition
  • Metabolic Diseases

Timeline

Screening ~ 3 weeks
Treatment ~ Varies
Follow Up ~10 weeks
This trial's timeline: 3 weeks for screening, Varies for treatment, and 10 weeks for reporting.

Treatment Details

Study Objectives

Outcome measures can provide a clearer picture of what you can expect from a treatment.
Primary outcome measures
The chronic beneficial effect of polyphenolics from strawberry on impaired insulin signaling in insulin-resistant men and women
Secondary outcome measures
The chronic beneficial effect of polyphenolics from strawberry on oxidative- and inflammatory-markers in insulin-resistant men and women

Trial Design

3Treatment groups
Active Control
Placebo Group
Group I: StrawberryActive Control1 Intervention
Strawberry Beverage 20g/BID
Group II: Placebo1Placebo Group1 Intervention
Placebo Beverage 1 without fiber
Group III: Placebo2Placebo Group1 Intervention
Placebo Beverage 2 with Fiber

Find a Location

Who is running the clinical trial?

California Strawberry CommissionOTHER
11 Previous Clinical Trials
496 Total Patients Enrolled
Clinical Nutrition Research Center, Illinois Institute of TechnologyLead Sponsor
53 Previous Clinical Trials
2,875 Total Patients Enrolled
3 Trials studying Insulin Resistance
182 Patients Enrolled for Insulin Resistance
Britt Burton-Freeman, Ph.DPrincipal InvestigatorInstitute for Food Safety and Health
28 Previous Clinical Trials
1,740 Total Patients Enrolled

Frequently Asked Questions

These questions and answers are submitted by anonymous patients, and have not been verified by our internal team.
Recent research and studies
Journal of Agricultural and Food ChemistryJournal
Strawberry Extract Caused Endothelium-dependent Relaxation Through the Activation of PI3 Kinase/akt
Edirisinghe, Indika, Britt Burton-Freeman, Peter Varelis, and Tissa Kappagoda. 2008. “Strawberry Extract Caused Endothelium-dependent Relaxation Through the Activation of PI3 Kinase/akt”. Journal of Agricultural and Food Chemistry. American Chemical Society (ACS). doi:10.1021/jf801864t.
Journal of the American College of NutritionJournal
Strawberry Modulates LDL Oxidation and Postprandial Lipemia in Response to High-fat Meal in Overweight Hyperlipidemic Men and Women
Burton-Freeman, Britt, Amanda Linares, Dianne Hyson, and Tissa Kappagoda. 2010. “Strawberry Modulates LDL Oxidation and Postprandial Lipemia in Response to High-fat Meal in Overweight Hyperlipidemic Men and Women”. Journal of the American College of Nutrition. Informa UK Limited. doi:10.1080/07315724.2010.10719816.
Journal of the American College of NutritionJournal
Strawberry Modulates LDL Oxidation and Postprandial Lipemia in Response to High-fat Meal in Overweight Hyperlipidemic Men and Women
Burton-Freeman, Britt, Amanda Linares, Dianne Hyson, and Tissa Kappagoda. 2010. “Strawberry Modulates LDL Oxidation and Postprandial Lipemia in Response to High-fat Meal in Overweight Hyperlipidemic Men and Women”. Journal of the American College of Nutrition. Informa UK Limited. doi:10.1080/07315724.2010.10719816.
clinicaltrials.govStudy
Effect of 6-week Strawberry Supplementation on Insulin Action (STR2)
2011. "Effect of 6-week Strawberry Supplementation on Insulin Action (STR2)". ClinicalTrials.gov. https://clinicaltrials.gov/ct2/show/NCT01457612.
~3 spots leftby Apr 2025
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