40 Participants Needed

Broccoli Extract for Alcoholism

AZ
Overseen ByAline Zaparte, PhD
Age: 18+
Sex: Any
Trial Phase: Academic
Sponsor: Louisiana State University Health Sciences Center in New Orleans

Trial Summary

Will I have to stop taking my current medications?

The trial does not specify if you need to stop taking your current medications, but you cannot participate if you have used chronic anti-inflammatory drugs or antibiotics in the last 7 days.

What data supports the effectiveness of the treatment Broccoli Extract Supplementation for alcoholism?

Broccoli is rich in nutrients like vitamin C and dietary fibers, which are often deficient in people with alcohol use disorder. Addressing these deficiencies can improve overall health and potentially reduce alcohol-related health issues.12345

Is broccoli extract safe for humans?

Research on mice suggests that broccoli sprout extract, which contains sulforaphane, may help protect against alcohol-related liver damage, but specific safety data for humans is not provided in the studies.678910

How does broccoli extract supplementation differ from other treatments for alcoholism?

Broccoli extract supplementation is unique because it contains sulforaphane, which may help protect the liver from alcohol-induced damage by reducing oxidative stress (damage caused by free radicals) and endoplasmic reticulum stress (a type of cellular stress). This approach is different from traditional treatments that focus on psychological support and nutritional therapy.68111213

What is the purpose of this trial?

Chronic alcohol consumption leads to perturbations in gut microbiome balance (dysbiosis) and disruption of gut barrier integrity. As a result, bacteria, toxins, and metabolites can enter the blood stream and reach distant organs, triggering inflammation and oxidative stress. Through this mechanism gut leak is closely related to the onset of metabolic diseases, such as nonalcoholic fatty liver disease (NAFLD) and diabetes.Despite the prominent role of diet and alcohol in the pathogenesis of metabolic diseases, there is a lack of treatments to mitigate their effects in triggering systemic inflammation and oxidative stress. Novel treatments using generally recognized as safe (GRAS) compounds focused on restoring the intestinal barrier to mitigate metabolite endotoxemia are sorely needed. This project will test the potential of broccoli sprouts extract (BSE) as a GRAS treatment to minimize the combined effect of poor nutrition and alcohol on the gut. Broccoli sprouts are rich in sulforaphane, a bioactive compound derived from the glucosinolate glucoraphanin with anti-inflammatory and antioxidant proprieties. BSE supplementation has been used in preclinical and clinical studies as a health- promoting food, showing significant positive changes in the gut microbiota composition, protection against colitis, cardiometabolic improvement, and lower inflammation. We believe that BSE is a viable alternative therapeutic approach for patients who are resistant to lifestyle changes such as healthy eating and reducing alcohol use. Our purpose is to test BSE supplementation in human subjects with poor nutrition compounded by alcohol use, specifically in older adults who we believe will receive greater benefit from this approach. At the completion of the proposed study, we expect to have determined that treatments using generally recognized as safe (GRAS) compounds can be useful to restore the gut barrier integrity, and as consequence of reduced gut leak we expect to observe lower inflammation and oxidative stress.

Research Team

AZ

Aline Zaparte, PhD

Principal Investigator

Postdoctoral Fellow

Eligibility Criteria

This trial is for adults over 50 who have a poor diet (HEI score below 51) and consume at least 8 alcoholic drinks per week, with an AUDIT-C score greater than 8. It's not suitable for those who don't meet these specific alcohol and dietary criteria.

Inclusion Criteria

I am 50 years old or older.
Consume at least 8 alcoholic drinks/week. AUDIT-C score >8
Healthy Eating Index (HEI) score below 51 (poor diet)

Exclusion Criteria

I have a disease related to my bowels.
I have not been sick in the last 6 weeks.
Allergy or intolerance to broccoli
See 5 more

Timeline

Screening

Participants are screened for eligibility to participate in the trial

2-4 weeks

Treatment

Participants receive either sulforaphane or placebo tablets, taking 2 tablets a day with a meal for 28 days

4 weeks

Follow-up

Participants are monitored for safety and effectiveness after treatment

4 weeks

Treatment Details

Interventions

  • Broccoli Extract Supplementation
Trial Overview The study is testing the effects of broccoli sprout extract, which contains sulforaphane, against a placebo to see if it can improve gut health by reducing inflammation and oxidative stress in older adults with poor nutrition and regular alcohol use.
Participant Groups
2Treatment groups
Experimental Treatment
Placebo Group
Group I: Sulforaphane tabletsExperimental Treatment1 Intervention
People in the experimental group will be advised to take 2 tablets a day with a meal for 28 days.
Group II: Placebo tabletsPlacebo Group1 Intervention
People in the placebo group will be advised to take 2 tablets a day with a meal for 28 days.

Find a Clinic Near You

Who Is Running the Clinical Trial?

Louisiana State University Health Sciences Center in New Orleans

Lead Sponsor

Trials
123
Recruited
42,400+

National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Collaborator

Trials
2,513
Recruited
4,366,000+

Findings from Research

Light to moderate daily alcohol consumption may protect against non-alcoholic fatty liver disease (NAFLD), but it poses risks for other conditions like breast and colon cancer.
Individuals with underlying liver conditions such as non-alcoholic steatohepatitis (NASH) should completely avoid alcohol, as even moderate consumption can worsen liver health and increase the risk of hepatocellular cancer.
Effect of chronic alcohol consumption on the development and progression of non-alcoholic fatty liver disease (NAFLD).Seitz, HK., Mueller, S., Hellerbrand, C., et al.[2020]

References

Changes in serum retinol, alpha-tocopherol, vitamin C, carotenoids, xinc and selenium after micronutrient supplementation during alcohol rehabilitation. [2019]
Ascorbic Acid Deficiency Prevalence and Associated Cognitive Impairment in Alcohol Detoxification Inpatients: A Pilot Study. [2022]
Change in psychiatric symptomatology after benfotiamine treatment in males is related to lifetime alcoholism severity. [2018]
Dietary fiber deficiency as a component of malnutrition associated with psychological alterations in alcohol use disorder. [2021]
Recognition and management of alcohol-related nutritional deficiencies. [2005]
Broccoli Sprout Extract Alleviates Alcohol-Induced Oxidative Stress and Endoplasmic Reticulum Stress in C57BL/6 Mice. [2021]
Probiotics restore bowel flora and improve liver enzymes in human alcohol-induced liver injury: a pilot study. [2021]
[Nutrition and chronic alcohol abuse]. [2013]
9.China (Republic : 1949- )pubmed.ncbi.nlm.nih.gov
Effect of chronic alcohol consumption on the development and progression of non-alcoholic fatty liver disease (NAFLD). [2020]
Sulforaphane alleviates ethanol-mediated central inhibition and reverses chronic stress-induced aggravation of acute alcoholism via targeting Nrf2-regulated catalase expression. [2021]
[New suggestions for the management of alcoholic liver diseases]. [2006]
12.United Statespubmed.ncbi.nlm.nih.gov
Alcoholic Liver Disease. [2020]
Vitamin C utilization status in chronic alcoholic patients after short-term intravenous therapy. [2013]
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