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Study Summary
This trial is investigating whether adding sprouted wheat to bread can help to regulate blood sugar levels and reduce hunger.
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Outcome measures can provide a clearer picture of what you can expect from a treatment.Trial Design
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Frequently Asked Questions
Does the protocol for this trial include individuals under thirty years of age?
"The eligibility requirements for this research project specify that the minimum age to apply is 18 and the upper limit of enrolment is 40."
Are there any opportunities for involvement in this trial at the present time?
"Affirmative. The clinicaltrials.gov page shows that this investigation, which was initially published on October 18th 2022, is currently recruiting individuals. A total of 15 volunteers are being sought from a single location."
What is the total sample size of individuals involved in this clinical experiment?
"Affirmative. Details hosted on clinicaltrials.gov attests to this medical experiment's current recruitment phase, which was initiated on October 18th 2022 and most recently adjusted at the end of that same month. The trial requires 15 participants from a solitary location."
Is it possible to register for this experiment?
"This clinical trial has a maximum participation rate of 15, and only those between the ages 18-40 with blood sugar levels in a specific range will be considered. Furthermore, they must meet the following conditions: Healthy adults; BMI within an allotted scope; Regularly consuming wheat-based bread products at least once weekly; Non-fasting plasma glucose concentration neither too high nor low."
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