19 Participants Needed

Weight Loss for Lipedema

(Lipedema Trial)

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Overseen ByNikki Plassmeyer, MA, RDN, LD
Age: 18+
Sex: Female
Trial Phase: Academic
Sponsor: Washington University School of Medicine
No Placebo GroupAll trial participants will receive the active study treatment (no placebo)

What You Need to Know Before You Apply

What is the purpose of this trial?

This trial involves lean and obese women with lipedema following a dietitian-guided weight loss plan. The goal is to see if losing weight can improve fat distribution, overall health, and potentially reduce pain and fat buildup in the legs.

Will I have to stop taking my current medications?

The trial requires that you stop taking medications that could affect the study results, like steroids or certain cholesterol-lowering drugs, if they can't be temporarily stopped for the study.

Is the Mediterranean diet safe for humans?

The Mediterranean diet is generally considered safe for humans and has been associated with health benefits such as improved cardiovascular health and reduced obesity. It emphasizes the consumption of vegetables, fruits, whole grains, and healthy fats like olive oil, which contribute to its anti-inflammatory and antioxidant properties.12345

How does the Mediterranean diet treatment for lipedema differ from other treatments?

The Mediterranean diet treatment for lipedema is unique because it focuses on a balanced dietary pattern rich in fruits, vegetables, whole grains, and healthy fats, which may help reduce fat mass in areas typically resistant to weight loss. Unlike the ketogenic diet, which is high in fats and low in carbohydrates, the Mediterranean diet offers a more moderate approach that can improve daily physical activities and quality of life without the strict dietary restrictions of other treatments.678910

What data supports the effectiveness of the Mediterranean diet as a treatment for weight loss in lipedema?

Research shows that a modified Mediterranean diet can help reduce fat in the arms and legs of people with lipedema, making daily activities easier and less painful. Additionally, the Mediterranean diet has been effective in promoting weight loss and improving health in other conditions, such as obesity and metabolic syndrome, due to its anti-inflammatory and antioxidant properties.125611

Who Is on the Research Team?

Samuel Klein, MD | Division of ...

Samuel Klein, MD

Principal Investigator

Washington University School of Medicine

Are You a Good Fit for This Trial?

This trial is for women with lipedema, a condition causing abnormal fat accumulation in the legs. Eligible participants include lean women (BMI between 19.5 and 26) and those with obesity (BMI between 30 and 50), without type 2 diabetes, significant organ dysfunction, or recent cancer. They shouldn't have had bariatric surgery or be on certain medications.

Inclusion Criteria

I am a woman with a BMI between 30 and 50, and have lipedema.
I have been diagnosed with Lipedema.
I am a woman with lipedema and my BMI is between 19.5 and 26.

Exclusion Criteria

I have gone through menopause naturally or due to medical reasons.
I have had weight loss surgery in the past.
My cancer has been in remission for less than 5 years.
See 14 more

Timeline for a Trial Participant

Screening

Participants are screened for eligibility to participate in the trial

2-4 weeks
1 visit (in-person)

Baseline Testing

Baseline testing including MRI, DXA scans, blood samples, and insulin sensitivity assessment

Approximately 30 hours over 2 visits
2 visits (1 inpatient overnight stay)

Diet-Induced Weight Loss

Participants undergo dietitian and/or behaviorist guided weight-loss to achieve 5-10% weight loss

4-6 months
Weekly visits (in-person or remote)

Post-Weight Loss Testing

Repeat of baseline testing to assess changes after weight loss

Approximately 30 hours over 2 visits
2 visits (1 inpatient overnight stay)

Follow-up

Participants are monitored for safety and effectiveness after treatment

4 weeks

What Are the Treatments Tested in This Trial?

Interventions

  • Mediterranean diet
  • Weight loss
Trial Overview The study investigates how diet-induced weight loss affects body composition, insulin sensitivity, and fat tissue biology in women with lipedema. It involves comprehensive testing against control groups to understand the impact of weight loss as a potential therapy for managing lipedema.
How Is the Trial Designed?
2Treatment groups
Experimental Treatment
Group I: Women with Obesity and LipedemaExperimental Treatment1 Intervention
Group II: Lean women with LipedemaExperimental Treatment1 Intervention

Find a Clinic Near You

Who Is Running the Clinical Trial?

Washington University School of Medicine

Lead Sponsor

Trials
2,027
Recruited
2,353,000+

Lipedema Foundation

Collaborator

Trials
5
Recruited
840+

Published Research Related to This Trial

The Mediterranean Diet (MedDiet) has been linked to numerous health benefits, particularly in reducing the risk of cardiovascular diseases, metabolic disorders, and cancer, as evidenced by an increase in clinical trials over the last decade.
The diet's positive effects are largely attributed to its anti-inflammatory and antioxidant properties, with strict adherence and specific components like olive oil playing crucial roles in managing obesity and waist circumference.
The Mediterranean Diet: An Update of the Clinical Trials.Finicelli, M., Di Salle, A., Galderisi, U., et al.[2022]
A 6-month dietary intervention using the Italian Mediterranean Diet (IMD) in 80 patients with metabolic syndrome led to significant weight loss, with body weight decreasing from 102.59 kg to 92.39 kg and waist circumference reducing from 112.23 cm to 92.42 cm (p < 0.001).
The IMD also resulted in improved cardiometabolic health, with 52% of participants resolving their metabolic syndrome and significant reductions in blood pressure, fasting glucose, and harmful cholesterol levels.
Body composition changes and cardiometabolic benefits of a balanced Italian Mediterranean Diet in obese patients with metabolic syndrome.Di Daniele, N., Petramala, L., Di Renzo, L., et al.[2022]
A Mediterranean diet supplemented with dairy foods significantly reduced systolic and diastolic blood pressure in participants at risk of cardiovascular disease, indicating improved cardiovascular health.
The MedDairy diet also led to favorable changes in cholesterol levels, including higher HDL cholesterol and lower triglycerides, suggesting it may be an effective dietary approach for managing cardiovascular risk factors.
A Mediterranean diet supplemented with dairy foods improves markers of cardiovascular risk: results from the MedDairy randomized controlled trial.Wade, AT., Davis, CR., Dyer, KA., et al.[2023]

Citations

Potential Effects of a Modified Mediterranean Diet on Body Composition in Lipoedema. [2021]
The Mediterranean Diet: An Update of the Clinical Trials. [2022]
Long term successful weight loss with a combination biphasic ketogenic Mediterranean diet and Mediterranean diet maintenance protocol. [2022]
Body composition changes and cardiometabolic benefits of a balanced Italian Mediterranean Diet in obese patients with metabolic syndrome. [2022]
The Nutrition Health Alliance (NutriHeAl) Study: A Randomized, Controlled, Nutritional Intervention Based on Mediterranean Diet in Greek Municipalities. [2021]
A Mediterranean diet supplemented with dairy foods improves markers of cardiovascular risk: results from the MedDairy randomized controlled trial. [2023]
Changes in nutritional pattern, insulin sensitivity and glucose tolerance during weight loss in obese patients from a Mediterranean area. [2011]
Ketogenic Diet: A Nutritional Therapeutic Tool for Lipedema? [2023]
Management of Lipedema with Ketogenic Diet: 22-Month Follow-Up. [2021]
10.United Statespubmed.ncbi.nlm.nih.gov
Effect of a ketogenic diet on pain and quality of life in patients with lipedema: The LIPODIET pilot study. [2022]
Modified Mediterranean-Ketogenic Diet and Carboxytherapy as Personalized Therapeutic Strategies in Lipedema: A Pilot Study. [2023]
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