Food is Medicine for High Blood Pressure

JB
TS
Overseen ByTraci Simmons, DrPHc, MPH
Age: 18+
Sex: Any
Trial Phase: Academic
Sponsor: Rush University Medical Center
No Placebo GroupAll trial participants will receive the active study treatment (no placebo)

What You Need to Know Before You Apply

What is the purpose of this trial?

The goal of this clinical trial is to assess nutrition incentives and produce vouchers to measure the impacts of food insecurity-related chronic health conditions in adults with hypertension and/or diabetes. The main questions it aims to answer are:

* Does participation increase fruit and vegetable consumption for participants?

* Does participation reduce individual and household food insecurity?

* Does participation reduce healthcare utilization and associated costs?

* Does participation lead to improvements in diet-related health outcomes (e.g., hypertension, diabetes)?

* Does participation support the local economy by increasing participant spending at local food vendors?

Participants will:

* Receive 6 months home delivered produce prescription boxes

* Receive 6 months match of produce vouchers

* Receive nutrition education and participate in Chronic Disease Self-Management classes

Who Is on the Research Team?

TS

Traci Simmons, DrPHc, MPH

Principal Investigator

Rush University Medical Center

Are You a Good Fit for This Trial?

This trial is for adults with hypertension (high blood pressure) or type 2 diabetes who also face food insecurity. Participants will receive home-delivered produce and vouchers for fruits and vegetables, along with nutrition education and self-management classes for chronic diseases.

Inclusion Criteria

Participants eligible for medical assistance through a state plan
I am over 18 years old.
Participants are members of a low-income household
See 6 more

Exclusion Criteria

Incarcerated individuals
I am under the age of 18.
I am unable to give consent for medical procedures.

Timeline for a Trial Participant

Screening

Participants are screened for eligibility to participate in the trial

2-4 weeks

Treatment

Participants receive home delivered produce prescription boxes and produce vouchers, along with nutrition education and chronic disease management classes

6 months
Monthly check-ins (virtual or in-person)

Follow-up

Participants are monitored for changes in fruit and vegetable intake, food security status, healthcare utilization, and health outcomes related to hypertension and diabetes

6 months
Quarterly assessments (virtual or in-person)

Extension

Participants continue to receive support and monitoring for an additional 6 months to assess long-term impacts

6 months

What Are the Treatments Tested in This Trial?

Interventions

  • Food is Medicine

Trial Overview

'Food is Medicine' approach is being tested to see if it increases fruit/veggie intake, reduces food insecurity, lowers healthcare costs, improves health outcomes like high blood pressure/diabetes, and supports the local economy by spending at local vendors.

How Is the Trial Designed?

1

Treatment groups

Experimental Treatment

Group I: Produce PrescriptionExperimental Treatment1 Intervention

Find a Clinic Near You

Who Is Running the Clinical Trial?

Rush University Medical Center

Lead Sponsor

Trials
448
Recruited
247,000+

United States Department of Agriculture (USDA)

Collaborator

Trials
103
Recruited
287,000+