food: Impossible Burger (R) for Protein Metabolism

Phase-Based Progress Estimates
1
Effectiveness
1
Safety
Protein Metabolismfood: Impossible Burger (R) - Other
Eligibility
18 - 40
All Sexes
What conditions do you have?
Select

Study Summary

This trial will study the difference in how well our bodies make proteins from beef and veggie burgers.

Treatment Effectiveness

Effectiveness Progress

1 of 3

Study Objectives

1 Primary · 0 Secondary · Reporting Duration: 6 hours after consumption of intervention

Hour 6
Amino Acids

Trial Safety

Trial Design

3 Treatment Groups

4 ounce beef patty
1 of 3
4 ounce vegetarian burger
1 of 3
2x 4 ounce vegetarian burger
1 of 3

Active Control

Experimental Treatment

24 Total Participants · 3 Treatment Groups

Primary Treatment: food: Impossible Burger (R) · No Placebo Group · N/A

4 ounce vegetarian burger
Other
Experimental Group · 1 Intervention: food: Impossible Burger (R) · Intervention Types: Other
2x 4 ounce vegetarian burger
Other
Experimental Group · 1 Intervention: food: Impossible Burger (R) · Intervention Types: Other
4 ounce beef patty
Other
ActiveComparator Group · 1 Intervention: food: cooked 85% lean ground beef · Intervention Types: Other

Trial Logistics

Trial Timeline

Screening: ~3 weeks
Treatment: Varies
Reporting: 6 hours after consumption of intervention

Who is running the clinical trial?

University of ArkansasLead Sponsor
462 Previous Clinical Trials
146,840 Total Patients Enrolled
2 Trials studying Protein Metabolism
72 Patients Enrolled for Protein Metabolism

Eligibility Criteria

Age 18 - 40 · All Participants · 2 Total Inclusion Criteria

Mark “Yes” if the following statements are true for you:
You have a body mass index of 20-32 inclusive.

Who else is applying?

What state do they live in?
Arkansas100.0%
How old are they?
18 - 65100.0%
What site did they apply to?
UAMS Center on Aging100.0%
What portion of applicants met pre-screening criteria?
Did not meet criteria100.0%