Produce Box Program for Food Insecurity
What You Need to Know Before You Apply
What is the purpose of this trial?
The objective of this research study is to implement and evaluate a food pantry pilot program to improve access to food and overall diet quality in East Flatbush. This will be achieved through the implementation of a tailored, client-choice food pantry pilot program. The pilot program will specifically offer locally grown produce.
Who Is on the Research Team?
Madison N LeCroy, PhD
Principal Investigator
NYU Langone Health
Are You a Good Fit for This Trial?
This trial is for residents of East Flatbush facing food insecurity. It aims to help those who struggle to access or afford enough nutritious food. The study will evaluate the effectiveness of a client-choice food pantry program offering locally grown produce.Inclusion Criteria
Exclusion Criteria
Timeline for a Trial Participant
Screening
Participants are screened for eligibility to participate in the trial
Intervention
Participants receive locally grown produce weekly through a client-choice food pantry model
Evaluation
Surveys and Veggie Meter assessments are conducted to evaluate food security, fruit and vegetable intake, and social connection
Follow-up
Participants are monitored for any long-term changes in food security and dietary habits
What Are the Treatments Tested in This Trial?
Interventions
- Produce box program
Find a Clinic Near You
Who Is Running the Clinical Trial?
NYU Langone Health
Lead Sponsor
National Center for Advancing Translational Sciences (NCATS)
Collaborator