100 Participants Needed

Produce Box Program for Food Insecurity

MN
Overseen ByMadison N LeCroy, PhD
Age: 18+
Sex: Any
Trial Phase: Academic
Sponsor: NYU Langone Health
No Placebo GroupAll trial participants will receive the active study treatment (no placebo)

What You Need to Know Before You Apply

What is the purpose of this trial?

This trial aims to determine if a new food pantry program, the produce box program, can improve access to fresh produce and enhance diet quality for East Flatbush residents. Participants will receive a weekly box of locally grown vegetables, customized for the community, over 20 weeks. The trial is ideal for adults who speak English or Haitian Creole, can visit the Brooklyn Center for Quality Life weekly, and are willing to participate in the study. As an unphased trial, this study offers a unique opportunity to contribute to community health while gaining access to fresh produce.

Do I have to stop taking my current medications for this trial?

The trial information does not specify whether you need to stop taking your current medications. It seems focused on providing access to fresh produce rather than medication changes.

What prior data suggests that this produce box program is safe?

Research has shown that produce box programs are generally safe. These programs aim to provide fresh fruits and vegetables to improve diet quality and ensure adequate food supply. In a large study on produce prescriptions, similar to this program, participants in 22 locations across the United States experienced positive health benefits without major safety issues. Another study found that these programs increased food security by 5.5%. Only a small number of people reported wasting the produce, indicating that most participants found the program helpful and easy to use.

These findings suggest that produce box programs are safe and well-received by participants. No reports indicate negative effects from consuming the provided produce.12345

Why are researchers excited about this trial?

Researchers are excited about the produce box program because it tackles food insecurity by directly providing fresh, locally-grown produce to the community. Unlike typical food assistance programs that may rely on non-perishable items, this initiative offers weekly deliveries of fresh produce tailored specifically to the nutritional needs and cultural preferences of the East Flatbush community. This approach not only aims to improve access to healthy food options but also supports local agriculture, creating a sustainable loop that benefits both residents and local farmers.

What evidence suggests that the produce box program is effective for improving food access and diet quality?

Research has shown that produce box programs can help people eat more fruits and vegetables, which is important for a healthier diet. One study found that participants were satisfied with the produce box program and increased their fruit and vegetable intake as a result. This trial will evaluate a produce box program tailored to the East Flatbush community, aiming to make healthy food more accessible by reducing the number of grocery store trips needed. Another study found that these programs can increase spending on healthy foods and overall consumption, especially for those receiving food assistance. These findings suggest that produce box programs could effectively improve access to healthy food and diet quality in communities facing food insecurity.36789

Who Is on the Research Team?

MN

Madison N LeCroy, PhD

Principal Investigator

NYU Langone Health

Are You a Good Fit for This Trial?

This trial is for residents of East Flatbush facing food insecurity. It aims to help those who struggle to access or afford enough nutritious food. The study will evaluate the effectiveness of a client-choice food pantry program offering locally grown produce.

Inclusion Criteria

Willing and able to provide informed consent to participate in the study
I am 18 years old or older.
I can complete surveys in English or Haitian Creole.
See 1 more

Exclusion Criteria

Those not meeting the above inclusion criteria

Timeline for a Trial Participant

Screening

Participants are screened for eligibility to participate in the trial

2-4 weeks

Intervention

Participants receive locally grown produce weekly through a client-choice food pantry model

20 weeks
Weekly visits to the food pantry

Evaluation

Surveys and Veggie Meter assessments are conducted to evaluate food security, fruit and vegetable intake, and social connection

1 week
2 visits (in-person) at start and end of the program

Follow-up

Participants are monitored for any long-term changes in food security and dietary habits

4 weeks

What Are the Treatments Tested in This Trial?

Interventions

  • Produce box program
Trial Overview The intervention being tested is a produce box program, which provides boxes of locally grown fruits and vegetables to participants. The goal is to see if this improves their access to healthy foods and positively affects their diet quality.
How Is the Trial Designed?
1Treatment groups
Experimental Treatment
Group I: East Flatbush communityExperimental Treatment1 Intervention

Find a Clinic Near You

Who Is Running the Clinical Trial?

NYU Langone Health

Lead Sponsor

Trials
1,431
Recruited
838,000+

National Center for Advancing Translational Sciences (NCATS)

Collaborator

Trials
394
Recruited
404,000+

Citations

Evaluation of a Distribution Model to Increase Access ...Findings indicate that a produce box distribution model increased fruit and vegetable consumption, had high satisfaction among participants, and ...
Key Drivers to Improve Food Security and Health OutcomesExamples include food insecurity screenings in health care settings followed by referrals to food pantries, referrals to produce distribution programs, or ...
Farm to Families: Understanding the Impact of Subsidized ...Participants reported that engagement with the Farm to Families program helped mitigate barriers to food access by reducing the frequency of shopping trips, and ...
The Evaluation of Food Insecurity Nutrition Incentives ...An independent evaluation measured the impact of FINI on two primary outcomes, increasing fruit and vegetable (1) expenditures and (2) consumption among SNAP ...
Understanding And Comparing Economic Assistance ...This rapid review found strong evidence that increased monetary benefits in cash-like food assistance programs reduce food insecurity and may ...
6.pubmed.ncbi.nlm.nih.govpubmed.ncbi.nlm.nih.gov/40507118/
Fruit and Vegetable Consumption, Household Food Insecurity ...Results: Over 80% of attendees lived in food-insecure households. Among those who were patients of the event site, 68% and 28%, respectively, ...
Impact of Produce Prescriptions on Diet, Food Security ...This is the largest produce prescription study to date to assess health outcomes, pooling data across 22 program locations in the United States.
Healthy Food Benefit Programs, Fruit and Vegetable ...The program was associated with a 5.5 percentage point (pp) (95% CI, 0.05-10.91 pp) increase in food security and a 7.5 pp (95% CI, 0.39-14.52 ...
Viability and preliminary effectiveness of a food box ...Only 5.3% of respondents (2) reported wasting all or most of the extra food received through the program, but more than half of respondents ( ...
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